ROSA, Y. D. .; MALIK, D. .; RAHMASARI, N. C. . THE ROLE OF FINANCIAL TECHNOLOGY IN CULINARY SMEs CITY OF PADANG BASED ON HALAL FOOD . International Conference of Business and Social Sciences, [S. l.], v. 2, n. 1, p. 505–519, 2022. Disponível em: https://debian.stiesia.ac.id/index.php/icobuss1st/article/view/202. Acesso em: 2 may. 2024.